Your Money’s No Good at This Hendra Market

At this Hendra market, your money is no good. A bunch of homegrown herbs, a loaf of sourdough or even something you’ve made can be your ticket to a table filled with produce, food and handmade goods from your neighbours.



Harvest Cook Create – Northside Community Swap meets monthly at The Beirne Park, where locals exchange what they grow, cook and create without buying, selling or putting prices on what they bring.

The initiative was started by Hendra resident Melinda Adams after she visited community produce swaps in other parts of Brisbane and found no comparable gathering operating on the northside.

Its Facebook group was established on 17 October 2024 with the stated aims of strengthening community ties, sharing knowledge and skills, reducing waste and helping ease household cost pressures. Membership has grown to about 1,500 people.

More Than a Produce Exchange

Fresh fruit and vegetables formed only part of the selection at a recent swap.

Participants brought citrus, bananas, passionfruit, root vegetables, chillies, herbs, flowers, seeds, potted plants and garden products. The kitchen tables included preserves, pickled vegetables, cakes, biscuits, sourdough, crackers, granola, smoked foods, dried fruit, black garlic products and seasoning blends.

Craft contributions ranged from jewellery and crochet pieces to watercolour artworks, baskets, bags, hanging towels, scrunchies and 3D-printed goods.

money-free market
Photo Credit: Melinda Adams/Facebook

Household items included homemade laundry preparations, magnesium oil, perfumes and home fragrances.

The gathering also provides space for participants to explain how their contributions were grown or made. Gardening tips, recipes and craft methods are shared alongside the physical exchange of goods.

Family recipes and food traditions have also appeared on the tables, including Croatian sugar cookies prepared from a treasured family recipe.

Northside Community Swap
Photo Credit: Melinda Adams/Facebook

Newcomers Join Regular Participants

Recent gatherings have included first-time swappers as well as returning members. The informal format does not require a full basket or table of goods, allowing smaller contributions to become part of the exchange.

Local children have also taken part. Members of the Eucalyptus class at Hendra House Early Learning helped prepare vegetables used to create jars of pickled produce for one recent swap.

food-swapping
Photo Credit: Melinda Adams/Facebook

The monthly event depends on practical help from those attending. Participants assist with folding tables, collecting equipment and packing materials away at the end of the morning.

The growing amount of produce and handcrafted goods has also created a need for more display space. Those with portable tables, picnic tables, blankets or sturdy boxes have been asked to bring them where possible, although attendance is not restricted to people with their own setup.

Monthly Mornings at The Beirne Park

The Hendra gathering takes place from 8:30am to 10am on the third Saturday of every month. The swap is held near the children’s playground beneath the Moreton Bay fig trees at The Beirne Park on Burilda Street.



The next event is planned for Saturday 15 August. Harvest Cook Create is also preparing to mark its second birthday at the park on Saturday 17 October.

Published 29-July-2026. Updated 12-August-2026.

Think You Know the Breakfast Creek Hotel? Here Are 5 Remarkable Stories Behind the Brisbane Icon

For more than 135 years, the Breakfast Creek Hotel has been part of Brisbane’s story. Sitting beside the creek that gave it its name, the heritage pub is best known for its famous steaks, cold beer and striking Victorian architecture.



Yet there is far more to the building than many people realise. Over the decades, it has survived major floods, welcomed generations of Brisbane families and become the setting for stories that continue to capture local interest. Even the name “Breakfast Creek” has an unusual origin dating back to one of the earliest European expeditions into the Moreton Bay area.

Here are five fascinating facts that show why the Breakfast Creek Hotel is much more than a popular place to eat.

The Hotel Was Built by Brisbane’s Mayor, but He Never Saw Its Full Legacy

The Breakfast Creek Hotel was built in 1889 during a period of rapid growth across Brisbane. The man behind the project was William McNaughton Galloway, a successful businessman who also served as Brisbane’s Mayor in the same year.

Photo Credit: Wikimedia/Public Domain

Galloway invested in a large two-storeyed brick hotel designed by architects George Simkin and John Ibler. Wide verandas, decorative iron lacework and spacious public rooms gave the building a distinctive appearance that still attracts visitors today.

Only a few years after the hotel was completed, tragedy struck. In 1895, Galloway fell from a second-floor window at the hotel and later died from his injuries. A later inquiry examined the circumstances surrounding the incident and heard that he had been intoxicated before the fall.

His death soon became part of local folklore. The hotel’s official history notes that staff and visitors have shared ghost stories linked to Galloway over many years. Whether people believe those stories or simply enjoy the history behind them, they remain one of the hotel’s best-known legends.

The Great Flood of 1893 Turned the Hotel Into a Refuge

Today, most visitors know the Breakfast Creek Hotel as a place to meet friends or enjoy a meal. During Brisbane’s Great Flood of 1893, however, it served a much different purpose.

The disaster remains one of the most significant floods in the city’s history. Heavy rain caused the Brisbane River and nearby waterways to rise rapidly, leaving many surrounding areas underwater.

Historical records show that the hotel’s upper floors became a refuge for people escaping the floodwaters while the lower levels were affected by rising water. The building’s sturdy construction helped it survive an event that caused widespread destruction across Brisbane.

Photo Credit: Wikimedia/Public Domain

More than a century later, history repeated itself when floodwaters again reached the hotel during the 2022 Brisbane floods. Although the city has changed dramatically since the nineteenth century, the Breakfast Creek Hotel continues to stand as one of the few buildings that has witnessed both disasters.

The Hotel Helped Shape Brisbane’s Pub Dining Culture

The Breakfast Creek Hotel is famous for its steaks, but its influence reaches beyond the menu.

Over the years, the hotel introduced several ideas that became well known across Brisbane’s hospitality industry. One of its most popular traditions allowed diners to choose their own steak from a refrigerated display before it was cooked over an outdoor grill. This remains one of the hotel’s signature attractions today.

Photo Credit: Breakfast Creek Hotel

The venue also became known for its beer garden dining at a time when outdoor meals were still uncommon in Brisbane. It later introduced one of the city’s early drive-through bottle shops, offering customers a level of convenience that was unusual for the period.

While these ideas may seem ordinary today, they helped shape the way many Brisbane pubs developed during the twentieth century.

For Decades, It Was One of Brisbane’s Favourite Meeting Places

The Breakfast Creek Hotel has long attracted a wide range of visitors.

Its location near the Brisbane River and the city’s wharves made it a popular destination for waterside workers, local businesses and residents from nearby suburbs, including Clayfield, Albion, Hamilton and Newstead.

Queensland’s heritage records also recognise the hotel’s long association with working-class communities, waterside workers, members of the Australian Labor Party and other local organisations that regularly gathered there throughout much of the twentieth century. Alongside these groups, countless families, sporting clubs and community organisations have also made the hotel part of their own traditions.

This long history of bringing people together has helped make the Breakfast Creek Hotel more than a heritage building. For many Brisbane families, it has become a place linked to celebrations, reunions and memorable meals across several generations.

The Famous Name Began With a Simple Breakfast Beside the Creek

The story behind the hotel’s name goes back much further than the building itself.

In 1824, explorer John Oxley travelled through the Moreton Bay area while searching for a suitable location for a new settlement. During the expedition, his party stopped beside a small creek to eat breakfast.

According to the Queensland Places historical records, the waterway became known as Breakfast Creek after that meal. The same records also note that the expedition later had an encounter with local Aboriginal people near the site. Over time, the name was adopted for the creek, the surrounding district and eventually the hotel built there more than 60 years later.

More than two centuries after Oxley’s journey, Breakfast Creek remains one of Brisbane’s most recognisable place names, linking the city’s earliest colonial history with one of its best-known heritage hotels.

Photo Credit: Wikipedia/CC BY-SA 3.0

More Than 135 Years of Brisbane History Under One Roof

The Breakfast Creek Hotel has survived changing ownership, devastating floods and Brisbane’s remarkable growth from a colonial settlement into a modern capital city. While many historic hotels have disappeared or undergone major alterations, this landmark has retained much of the character that first made it famous.



Its Victorian architecture continues to attract visitors, but it is the stories connected to the building that leave the strongest impression. Across Brisbane’s northside, including Clayfield, it remains a familiar landmark that connects today’s community with Brisbane’s past. More than a century after it was built, the hotel continues to earn its place as one of Queensland’s most enduring local icons.

Published 26-June-2026